People talk
Guestbook
“ Jamaican Flavors always has good food. This location, however, is so small. Maybe 5 people can stand inside as it's just a walk-up window to place your order & be handed your food. You literally can only step in, then step out. But again, the food is always good. ”
“ Love their coco bread here, one of the best I've had in NYC so far, goes well with their delicious patties! ”
“ Food is definitely reasonably priced and worth it. Hole in the wall, nothing fancy, grab and go delectable food. The jerk chicken patties (in house made), wings, sandwiches, amongst others have become some of my favorites here, my only downside is the staff with a bit more courteous-we customers come back for the food, not the attitude . ”
“ Food here is delicious and reasonably priced. The staff is fairly friendly and the food is always served at the perfect temperature. You can tell everyone here takes pride in their work and it shows in the consistent speed of service and quality of food. One of my favorite Caribbean restaurants to eat from. ”
“ I purchased a medium-sized curry chicken with rice and peas, along with a slice of bread pudding, all washed down with a bottle of mango fruit juice. The total cost was a reasonable £18. Surprisingly, although I have eaten here many times before, the curry chicken did not suit my taste this time. I couldn’t quite pinpoint the issue, but it seemed a bit too greasy for my palate. The staff member who took my order was polite and friendly. Finding a parking spot can be challenging, though I was able to find a space on the other side of the road. ”
Menu
Ackee & Saltfish (Meduim)
$14.75D & G Ginger Beer Soda
$3.00Snapple Apple
$3.50Snapple Fruitpunch
$3.50Snapple Mango Madness
$3.50
About the Place
Jamaican Flavors Restaurant
Jamaican Flavors Restaurant, nestled in the heart of Jamaica, NY, serves up authentic Caribbean tastes that linger long after the meal is gone. This modest walk-up spot at 224-09 141th Ave may be small in size, but it’s grand in flavor. Patrons come here not for ambiance but for the unmistakable quality and tradition packed into every dish.
The true star is the food—rich, bold, and unmistakably Jamaican. The in-house made jerk chicken patties are a revelation, crispy on the outside and bursting with spice and savory depth. Their coco bread, often praised as one of the best in NYC, pairs perfectly with these patties, offering a soft, slightly sweet balance to the fiery filling. Alongside these, the curry goat and curry chicken stand out, delivering tender meat with layers of fragrant spices, though some might find the curry chicken a bit oily depending on the day. Rice and peas accompany many plates, lending a comforting, earthy undertone that completes each hearty meal.
Quick and efficient service reflects the staff’s pride in their craft. Though it’s a grab-and-go type of place with limited space, the consistency in flavor and temperature is unwavering. The experience is raw and genuine—perfect for those craving true Jamaican street food without pretense. Whether it’s a weekday snack or a satisfying dinner, Jamaican Flavors Restaurant offers a taste of the islands that feels both familiar and excitingly fresh.
Save Your Seat